Keto Diet and MS

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Sources:

American Academy of Neurology: “The ketogenic diet as a strategy to improve wellness and reduce disability in relapsing multiple sclerosis.”

Antioxidants: “The antioxidant and anti-inflammatory activity of the ketogenic diet: New perspectives on neuroprotection in Alzheimer’s disease.”

Cleveland Clinic: “Adiponectin.”

Central nervous system drugs: “Osteoporosis and Multiple Sclerosis: Risk Factors, Pathophysiology, and Therapeutic Interventions.”

Epilepsy: “Ketosis and the Brain’s Handling of Glutamate, Glutamine, and GABA.”

Frontiers in Neuroscience: “Ketobodies in Neurodegenerative Diseases: Focus on Neuroprotection and Underlying Mechanisms.”

Harvard University: “Diet Review: The Ketogenic Diet for Weight Loss,” “Foods That Fight Inflammation,” “Should You Try the Keto Diet?”

International Journal of Biomedical Sciences: “Free radicals and antioxidants in disease and health.”

Journal of Nutrition and Metabolism: “Long-term ketogenic diet induces metabolic acidosis, anemia, and oxidative stress in healthy Wistar rats.”

Neuroscience Lancet: “Mechanisms of glutamate toxicity in multiple sclerosis: biomarkers and therapeutic opportunities.”

Mayo Clinic: “The Atkins Diet: What’s Behind the Claims?” Demyelinating disease: what can you do about it?

International Multiple Sclerosis: “Therapeutic potential of the ketogenic diet in the treatment of progressive multiple sclerosis.”

Multiple Sclerosis Journal: “Leptin Levels Associated with Multiple Sclerosis Risk.”

National Cancer Institute: “Autophagy.”

National Multiple Sclerosis Society: “The antioxidant lipoic acid reduces brain tissue loss in a small trial involving people with secondary progressive multiple sclerosis,” “Signs and Symptoms of Multiple Sclerosis,” “Information on Low Carbohydrates,” “What is Myelin?” “

Neuroscience: Neuroimmunology and Neuroinflammation: “A pilot study of the ketogenic diet in relapsing MS.”

MEDICINE PLOS: “Obesity and multiple sclerosis: a randomized Mendelian study.”

Preventive Nutrition and Food Science: “Antioxidant and anti-inflammatory activities of broccoli flowers in stimulated RAW 264.7 LPS cells.”

Trials: “The ketogenic diet and the fasting diet as a dietary approach in multiple sclerosis (NAMS): protocol for a randomized controlled study.”

University of California, San Francisco: “How ketogenic systems suppress inflammation in the brain.”

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